Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, italian pasta salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad. I love to make it for a barbeque or as a cold lunch on a hot day. Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl.
Italian Pasta Salad is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Italian Pasta Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have italian pasta salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Pasta Salad:
- Take farfalle noodles
- Get italian dressing
- Make ready green pepper
- Get red pepper
- Get tomato
- Take cucumber
- Get onion
- Get ground black pepper
Italian, House Italian, Ranch, Light Ranch, Fat Free! Ranch, Creamy Caesar, Red Wine Vinaigrette or Fat Free! Stir rotelle, broccoli, carrots, tomatoes, Parmesan cheese, olives, and pepperoni together in a large bowl. Pour remaining dressing over the salad and stir.
Instructions to make Italian Pasta Salad:
- Bring pot of water to a rolling boil. Add pasta, and boil for 10-12 minutes until al dente.
- Wash veggies and cut into strips (or dice if you prefer). Add to mixing bowl.
- When pasta is done, drain water from pot and refill with cold water. Let noodles soak for 2-3 minutes. Drain in colander.
- Add noodles and Italian dressing to veggies in mixing bowl. Toss and plate. Garnish with black pepper.
Stir rotelle, broccoli, carrots, tomatoes, Parmesan cheese, olives, and pepperoni together in a large bowl. Pour remaining dressing over the salad and stir. This zesty Italian pasta salad recipe combines vegetables and pasta in a creamy dressing. Refreshing and filling, this change-of-pace salad is perfect as a side dish. It's always popular at a potluck. —Tina Dierking, Skowhegan, Maine In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives.
So that’s going to wrap it up for this exceptional food italian pasta salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
