Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, savory tuna pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Try An Original Shells & Cheese Today! Mix the pasta with the peas, and stir in the diced tomato. Add mayonnaise and tuna salad and mix well. Light but filling, this quick, easy pasta and tuna salad recipe makes an excellent choice for a light lunch.
Savory Tuna Pasta Salad is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Savory Tuna Pasta Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Savory Tuna Pasta Salad:
- Make ready Pasta (your choice)
- Take albacore tuna in water (I used about 4 ounces)
- Get small stock celery finely diced
- Take med banana pepper finely sliced
- Take light mayonnaise
- Prepare sliced black olives
- Make ready grated Parmesan cheese
- Get miracle whip
- Get white onion finely diced
- Take Old Bay seasoning
- Get seasoned salt
- Get Olive oil
- Prepare Sea salt
- Make ready fresh cracked black pepper
I really never thought about combining pasta with tuna and sweetcorn until recently. Creamy from eggs and mayonnaise, tangy and acidic from mustard, pickles and chow chow, with a nice crunch from celery and onion. The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad. While preparing lunch, I made this summer pasta salad for dinner.
Instructions to make Savory Tuna Pasta Salad:
- Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
- Combine all ingredients in a large mixing bowl and toss gently.
- Place in airtight container or top with saran wrap for at least an hour in the refrigerator.
The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad. While preparing lunch, I made this summer pasta salad for dinner. It was fast and easy; delicious and colorful. We love to enjoy the fresh fruits and veggies in season. I served this salad with almond crackers and sharp cheddar slices.
So that is going to wrap this up for this special food savory tuna pasta salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
