Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked bow-tie pasta salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked bow-tie pasta salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Baked bow-tie pasta salad is something which I have loved my entire life. They’re nice and they look fantastic.
Try An Original Shells & Cheese Today! Bow-Tie Pasta Salad; Bow-Tie Pasta Salad. For the salad, you'll need: bow tie pasta - you can use any kind of noodle for this recipe, but bow tie is a little more fun cheddar cheese - cubed. These are little bites of heaven. cooked ham - you can use leftover ham from Easter or buy a ham steak from the store. purple onion - dice it up!; frozen peas - easy and a little bite of flavor!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked bow-tie pasta salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked bow-tie pasta salad:
- Get bow tie pasta
- Take grilled chicken tenders
- Take broccoli florets
- Get onion (neatly chopped)
- Prepare baby spinach
- Get sweet corn kernels
- Prepare shredded cheese of any choice (I used colby jack)
- Make ready alfredo sauce
- Prepare crushed peppercorns
- Make ready sea-salt
- Get butter
Add remaining ingredients and toss gently, adding your dressing last. You might want to reserve a little extra dressing, start with less than one cup and add it to taste depending on how you like your salad dressed! In a large pot of boiling water, prepare pasta until al dente. In a small mixing bowl or jar whisk or shake lemon juice, olive oil, mustard and minced garlic until well combined.
Steps to make Baked bow-tie pasta salad:
- Boil the pasta and drain well to keep aside.Pour oil over so that it doesn’t stick.
- Shallow fry the onions, broccoli and chicken with salt and peppercorns.Add in the sweet corn, spinach and alfredo sauce. Mix well.
- For layering the casserole: - Brush with melted butter and evenly spread the chicken mix over it, next spread the pasta uniformly on top. Layer with the cheese evenly and spread salt and peppercorns over it.
- Bake at about 350 deg Fahrenheit for 15 min.
In a large pot of boiling water, prepare pasta until al dente. In a small mixing bowl or jar whisk or shake lemon juice, olive oil, mustard and minced garlic until well combined. Drain bow tie pasta and rinse with cold water to shock the noodles. In a large serving bowl, toss drained pasta with dressing, feta, cherry tomatoes and basil. The salad is a combination of bow tie pasta, fresh tomatoes, crumbled bacon, and bits of lettuce in a delicious ranch dressing.
So that is going to wrap this up for this special food baked bow-tie pasta salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
