Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, bitter gourd and bagoong alamang salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bitter gourd and Bagoong Alamang Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Bitter gourd and Bagoong Alamang Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
Kostenlose Lieferung möglich Bitter Heute bestellen, versandkostenfrei. Wash the bitter gourd and drain. Add the handful of salt, and then mix it manually. Rinse the salt off followed by squeezing the bitter gourd until the last drop of water comes out.
To begin with this recipe, we have to first prepare a few components. You can cook bitter gourd and bagoong alamang salad using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Bitter gourd and Bagoong Alamang Salad:
- Get as desired Bitter gourd diced
- Take 1 tsp bagoong alamang
Ampalaya Salad or bitter gourd salad is a side dish composed of sliced bitter gourd, red onion, and tomato. This is best eaten with fried fish or other fried seafood dishes. Advertisement Preparing Ampalaya Salad is easy. All you have to do is to slice the gourd and onion as thin as possible.
Instructions to make Bitter gourd and Bagoong Alamang Salad:
- Wash and cut bitter gourd. If you dont want it to become too bitter soak it in salt water. Squeeze then wash. Add bagoong alamang then.mix well
Advertisement Preparing Ampalaya Salad is easy. All you have to do is to slice the gourd and onion as thin as possible. Salt is rubbed onto the gourd. It is a fact that ampalaya is rich in iron and other minerals. Eating ampalaya also lowers the blood sugar level thereby very effective home remedy for diabetics.
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