Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tomato mozzarella salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Kostenlose Lieferung möglich Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. A perfect salad alternative, especially in summer when you can get tomatoes and basil from the garden. Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. In a small bowl, combine the vinegar, garlic, salt and pepper.
Tomato mozzarella salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tomato mozzarella salad is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook tomato mozzarella salad using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato mozzarella salad:
- Prepare 2 Big fresh tomato
- Get 250 g Fresh mozzarella cheese
- Make ready leaves Fresh basil
- Prepare Extra virgin olive oil
- Get Balsamic glaze
- Get Salt
- Make ready Pepper
Drizzle over salad; toss to coat. DIRECTIONS Cut up the tomatoes and mozzarella into large cubes. Add basil leaves and drizzle w/ vinegar and olive oil. A splash of lemon and hint of refreshing mint brighten up the medley of red tomatoes, creamy mozzarella and ripe avocados in this colorful, sensational salad. —Lynn Scully, Rancho Santa Fe, California Fresh Mozzarella and Tomato Salad Recipe photo by Taste of Home Watch how to make this recipe.
Steps to make Tomato mozzarella salad:
- Slice the tomatoes and mozzarella into 1 cm thickness rounds
- Arrange in an alternating pattern on a plate
- Drizzle with extra virgin olive oil and balsamic glaze
- Season with salt and pepper
- Garnish with some fresh basil leaves
Add basil leaves and drizzle w/ vinegar and olive oil. A splash of lemon and hint of refreshing mint brighten up the medley of red tomatoes, creamy mozzarella and ripe avocados in this colorful, sensational salad. —Lynn Scully, Rancho Santa Fe, California Fresh Mozzarella and Tomato Salad Recipe photo by Taste of Home Watch how to make this recipe. Slice the tomatoes and mozzarella and arrange casually with the basil leaves on a large platter. Sprinkle with salt and pepper and serve at. On a large serving platter, alternate tomatoes and cheese slices.
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