Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan chickpea salad 🥗. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vegan Chickpea Salad ingredients: chickpeas, grapes, celery, green onions, vegan mayo, Dijon mustard, poultry seasoning, dried dill, salt and pepper. Chickpeas ~ I used canned chickpeas for convenience, but if you have chickpeas cooked from scratch that works, too. This post may contain affiliate links. As an Amazon associate, I earn from qualifying purchases.
Vegan Chickpea salad 🥗 is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Vegan Chickpea salad 🥗 is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan chickpea salad 🥗 using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Chickpea salad 🥗:
- Take 1 can chickpeas
- Prepare 1 cucumber cubed
- Prepare 1 small tomato cubed
- Get 1/2 bell pepper cubed
- Make ready Handful walnuts
- Take Handful raisins
- Make ready 1 tbs fine chopped parsley
- Make ready 3-4 large basil leaves chopped
- Get 3-4 tbs fine chopped chives
- Make ready 1 tbs fresh oregano can use dry also
- Take to taste Salt
- Get to taste Pepper
- Prepare 4-5 tbs Balsamic vinegar
- Make ready 3-4 tbs olive oil or your choice of oil
Place your drained chickpea in a medium bowl, and mash with a fork or potato masher. Add your celery, bell pepper, onion, relish, salt, dill, and mayo to the smashed chickpeas. Spread mayo on one slice of bread, and top with lettuce leaf. Add vegan chickpea salad, then any additional toppings of.
Steps to make Vegan Chickpea salad 🥗:
- Rinse the chickpeas in cold water and put them in a large bowl
- Now take your veggies and cube them. Than add the nuts and raisins
- Now ad all the ingredients including oil salt pepper and vinegar and stir them good. Done
- Enjoy Kali orexi
Spread mayo on one slice of bread, and top with lettuce leaf. Add vegan chickpea salad, then any additional toppings of. Mash chickpeas: Place chickpeas in a medium size bowl and roughly mash about ¾ of the garbanzo beans with the back of a sturdy fork, potato masher or pastry blender. Assemble salad: Add the remaining ingredients and combine to mix. Add more vegan mayo or hummus if you like it creamier.
So that is going to wrap it up for this exceptional food vegan chickpea salad 🥗 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
