Dilled Potato Salad with Feta Cheese
Dilled Potato Salad with Feta Cheese

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dilled potato salad with feta cheese. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stir in chopped bell pepper, cucumber, and green onions; add cheese, and toss to combine. DIRECTIONS Place potatoes in largge pot, add water to cover. Bring potatoes and water to cover to a boil. Great recipe for Dilled Potato Salad with Feta Cheese. amazing, full of flavor. maybe to just a little less red wine vinegar next time.

Dilled Potato Salad with Feta Cheese is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Dilled Potato Salad with Feta Cheese is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have dilled potato salad with feta cheese using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dilled Potato Salad with Feta Cheese:
  1. Take 2 lb small red potatoes, unpeeled
  2. Prepare 1/3 cup red wine vinegar
  3. Make ready 1/3 cup vegetable oil
  4. Take 3 tbsp chopped fresh dill (or 1 Tablespoon dried)
  5. Take 1/2 tsp you could add up to 1 teaspoon depending on taste.
  6. Make ready 1 large red bell pepper chopped
  7. Prepare 1 cucumber cut in half length wise, then sliced
  8. Get 1/2 cup sliced green onions
  9. Prepare 1 4oz. package of crumbled feta cheese

This creamy Greek Potato Salad is full of crunchy cucumbers, salty kalmata olives, red onion, and loads of feta cheese in a creamy greek yogurt dill sauce. With summer temperatures rising, this cool and refreshing Greek twist on a classic potato salad is just what your next bbq or potluck needs! Place the potatoes in a large saucepan with salted water. Set the saucepan over high heat and bring the water to a boil.

Instructions to make Dilled Potato Salad with Feta Cheese:
  1. Boil potatoes for 25 ~ 30 minutes (or just until tender), drain and cool. Cut potatoes into quarters.
  2. Wisk together vinegar, oil, dill, salt and pepper. Pour over warm potatoes.
  3. Stir in 1 chopped bell peppers, cucumber and green onions. Add the feta cheese and toss to combine.
  4. Cover and chill for at least 2 hours.

Place the potatoes in a large saucepan with salted water. Set the saucepan over high heat and bring the water to a boil. Cook until the potatoes are just tender (not falling apart). Drain and rinse with cold water. Sweet Potato Salad. by Kendall Smith.

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