Fresh basil corn salad
Fresh basil corn salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fresh basil corn salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fresh basil corn salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fresh basil corn salad is something which I have loved my entire life.

When the corn is cool, cut the kernels off the cob, cutting close to the cob. Toss the kernels in a large bowl with the red onions, vinegar, olive oil, salt, and pepper. When corn has cooled, cut the kernels off the cob. Toss the cut corn with the onions, vinegar, olive oil, salt and pepper.

To begin with this recipe, we must prepare a few components. You can have fresh basil corn salad using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Fresh basil corn salad:
  1. Prepare 1 English cucumber, cubed
  2. Take 1 Large tomato, chopped
  3. Make ready 1/4 cup chopped red onion
  4. Make ready 1 cup cooked corn
  5. Get 1/4 cup chopped fresh basil
  6. Prepare Lemon juice
  7. Prepare Olive oil
  8. Make ready Sea salt
  9. Prepare Pepper

In a large bowl, combine the kernels with the oil, vinegar, scallions, salt, and pepper. Cover and refrigerate until ready to serve. Just before serving, toss in the fresh basil. Taste and adjust seasoning, if necessary.

Instructions to make Fresh basil corn salad:
  1. Chop everything up, mix and serve

Just before serving, toss in the fresh basil. Taste and adjust seasoning, if necessary. When corn is cool enough to handle, cut off the kernels with a sharp knife. In a medium bowl, whisk oil, vinegar, salt and black pepper; fold in corn, bell pepper, basil and onion. Toss the corn and tomatoes with dressing.

So that’s going to wrap it up with this exceptional food fresh basil corn salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!