Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shrimp and cucumber salad lettece wraps. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Shrimp and Cucumber Salad Lettece Wraps. Here is a quick simple delicious lunch or light dinner. Crisp lettuce holds a slightly spicy shrimp salad filled with fresh vegetables/ When shrimp are cool enough to handle, remove all the tails and chop coarsely. Combine chopped shrimp in a medium bowl with reduced pan juices/garlic, diced cucumber, dill, lemon juice, and a few pinches of salt and pepper.
Shrimp and Cucumber Salad Lettece Wraps is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Shrimp and Cucumber Salad Lettece Wraps is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp and cucumber salad lettece wraps using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp and Cucumber Salad Lettece Wraps:
- Take For Spicey Sauce
- Get 1/3 .cup mayonnaise
- Prepare 1 tablespoons sriracha sauce
- Prepare 1/2 tablespoon tamari soy sauce
- Make ready 1 teaspoon seasoned rice vinegat
- Prepare 1/4 teaspoon black pepper and salt to taste
- Make ready For Shrimp Salad
- Prepare 1 pound cooked peeled and deveined shrimp
- Make ready 1 cup peeled cucumber, sliced into half rounds
- Prepare 1/4 cup chopped celery
- Prepare 2 tablespoons thinly sliced sweet onion
- Prepare 1/2 cup cherry tomatoes
- Prepare Chopped fresh parsley for garnish
- Take Large lettuce or cabbage leaves for serving
Add sauce, as much as needed to moisten and fold in. Spoon into lettuce cups and garnish with parsley. Toss shrimp with remaining Cajun seasoning. In a large skillet, heat remaining oil over medium-high heat.
Steps to make Shrimp and Cucumber Salad Lettece Wraps:
- Combine all sauce ingredients and whisk to blend
- In a large bowl combine shrimp and salad ingredients
- Add sauce, as much as needed to moisten and fold in
- Spoon into lettuce cups and garnish with parsley. Add additional sauce for dipping
Toss shrimp with remaining Cajun seasoning. In a large skillet, heat remaining oil over medium-high heat. Add shrimp mixture; cook and stir until shrimp turn pink. Place lettuce on flatbread wraps; top with cucumbers, onion, parsley and shrimp. The use of shrimp and rice means these lettuce wraps are much heartier than typical appetizer lettuce wraps.
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