Romanian Potato Salad
Romanian Potato Salad

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, romanian potato salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Romanian Potato Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Romanian Potato Salad is something which I have loved my whole life. They are nice and they look wonderful.

Cut the potatoes in bite size pieces. Cut the onion in half and moon slice it. Add the rest of the ingredients. Salata de boeuf, literally "beef salad" is a traditional Romanian potato salad.

To get started with this recipe, we have to first prepare a few ingredients. You can cook romanian potato salad using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Romanian Potato Salad:
  1. Prepare 4 piece russet potato, boil till soft
  2. Make ready 4 piece hard-boiled eggs
  3. Make ready 1 piece red onion, finely chopped
  4. Take 1 bunch spring onion, chopped
  5. Get 2 tbsp olive oil
  6. Prepare 2 tbsp white vinegar
  7. Take 2 tbsp lemon juice
  8. Take to taste salt ans pepper

The Romanian potato salad is usually served as a main dish. However, it makes a nice side dish for grilled meats, sausages, and so on. Preferably unpitted black olives, they taste so much better. However, if using them, warn the people at the table about it.

Steps to make Romanian Potato Salad:
  1. Cut the soft boiled potato into medium chunk
  2. Cut the hard boiled egg into 4 piece piece chunk
  3. Mixed them all together in a bowl,add red onion,spring onion,white vinegar, lemon juice,olive oil, salt and pepper and tost them all till mix

Preferably unpitted black olives, they taste so much better. However, if using them, warn the people at the table about it. Boil the potatoes whole, skin on until easily pierced with a fork. Drain, place in ice water to bring to room temperature. Combine the olive oil, vinegar, salt and pepper.

So that’s going to wrap this up for this special food romanian potato salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!