Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Choose from hundreds of delicious recipes for all levels of cooking experience! Enjoy The Taste Of A Fresh Made Saturday Morning Breakfast, Even On A Wednesday. Meat, potato, and cheese breakfast casserole.
Breakfast casserole is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Breakfast casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook breakfast casserole using 13 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Breakfast casserole:
- Make ready 1 lbs ground Sausage
- Make ready flat iron prime rib rub
- Take 1/3 cup onion
- Prepare garlic sprinkle
- Take can mushrooms
- Prepare 12 small Potatoes
- Prepare Italian dressing blend
- Prepare pasta sprinkle
- Make ready paparika
- Prepare parsley
- Take basil
- Make ready 9 eggs
- Get graded cheese
Whether you're a sweet person who prefers a baked French toast or fruit-filled pancake casserole, or a savory person who likes a hearty sausage-and-grits casserole, cheesy frittata, or enchiladas, we've got a breakfast casserole you'll love. Breakfast casseroles are truly the best way to make the most of your mornings. They're so versatile — choose between savory sausage casseroles or sweet French toast casseroles and everything in between. Maybe the best part about breakfast casseroles is that most of the prep work can be done ahead of time.
Steps to make Breakfast casserole:
- Cook sausage in a large pan
- Season with flat iron prime rib rub
- Add chopped onion when sausage is almost done
- Add mushrooms
- Season with garlic sprinkle.
- Remove sausage mix. leave the grease in the pan.
- Add chopped potatoes to the pan grease.
- Add Italian dressing blend
- Add pasta sprinkle
- Add minced garlic when potatoes are halfway done.
- Cook for a few more minutes
- Place potato mixture to a 8x8 inch baking dish.
- Mix sausage mixture in with the potatoes.
- Can store in the fridge until morning
- Preheat oven to 350
- Beat 9-12 eggs and add to the potatoes mix
- You can mix it or let the egg run into the empty spaces
- Place in the oven for 40 minutes. no need to cover the dish.
- Top with shredded cheese. bake 10 more minutes
They're so versatile — choose between savory sausage casseroles or sweet French toast casseroles and everything in between. Maybe the best part about breakfast casseroles is that most of the prep work can be done ahead of time. Sprinkle bread evenly with cheese, and top with sausage (or ham). Whisk together eggs, milk, salt, pepper, dry mustard and Worcestershire sauce and pour evenly over sausage mixture. Make ahead or enjoy the morning of during the holidays!
So that is going to wrap this up for this special food breakfast casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
