Macaroni Salad (Sweet)
Macaroni Salad (Sweet)

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, macaroni salad (sweet). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Macaroni Salad (Sweet) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Macaroni Salad (Sweet) is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have macaroni salad (sweet) using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni Salad (Sweet):
  1. Make ready Salad
  2. Make ready 2 cups uncooked elbow macaroni
  3. Make ready 4-6 hard - boiled eggs, chopped, sliced, minced etc
  4. Make ready 1 onion, chopped, diced to your liking
  5. Prepare 1-2 Stalks Celery, chopped
  6. Make ready 1 carrot grated
  7. Get 3-4 dill pickles, chopped
  8. Get Dressing
  9. Prepare 2 cups Hellmann's Mayonnaise
  10. Take 3 tablespoons Mustard
  11. Take 3/4 white sugar
  12. Prepare 2 1/4 teaspoons Apple cider vinegar
  13. Prepare 1/4 teaspoon salt
  14. Take 3/4 teaspoon Celery Seed
Steps to make Macaroni Salad (Sweet):
  1. Bring a pot of water to boil. Add macaroni, cook for 8 - 10 minutes, until tender.
  2. Drain, run cold water over it and place back into pan with cold water to cool for a few minutes.
  3. Once cool, drain pasta again and place in a large bowl.
  4. Add, shredded Carrots, chopped Celery, onions, eggs and pickles to the bowl.
  5. In another bowl or large measuring cup, combine Hellmann's Mayonnaise, Mustard, White Sugar, Vinegar, Salt and Celery Seed and mix.
  6. Pour Dressing over salad mixture and blend well. Refrigerate for a couple of hours before serving.

So that is going to wrap this up for this special food macaroni salad (sweet) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!