Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, german potato salad batch 2. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
German Potato Salad Batch 2 is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. German Potato Salad Batch 2 is something that I have loved my entire life.
Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. A very well balanced of taste. In the drippings, saute the onion until tender. Stir in the flour, salt, celery seed and pepper until blended.
To begin with this recipe, we have to first prepare a few ingredients. You can have german potato salad batch 2 using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make German Potato Salad Batch 2:
- Make ready For the boil
- Prepare As needed water to boil potatoes in
- Take 1 teaspoon salt
- Make ready 1 pound new potatoes
- Make ready Bacon
- Take 4 slices bacon
- Take 1-1/2 tablespoon ground Chicerones
- Take 1 small onion
- Make ready Deglaze and Spices
- Prepare 1/4 cup distilled white vinegar
- Get 1/4 cup parsley flakes
- Make ready 3 tablespoons sugar
- Take To taste salt
- Prepare To taste ground white pepper
Add onion to the bacon grease, and cook over medium heat until browned. Add the vinegar, water, sugar, salt and pepper to the pan. Bring to a boil, then add the potatoes and parsley. Crumble in half of the bacon.
Steps to make German Potato Salad Batch 2:
- Wash and cut the potatoes into 6-8 pieces each. Cover with water and add the teaspoon of salt. Boil till fork tender. Reserve some of the water.
- Fry the bacon till crispy. Remove from pan. Chop, and set aside.
- Dice the onion and sauté in the bacon drippings until translucent.
- Add the sugar, vinegar, potatoes and a bit of water, parsley, salt, and pepper. Add the Chicerones.
- Stir well till the Chicerones are incorporated in. Add the bacon coating all the bacon. Pour the dressing over the potatoes.
- Add a little potato water if too dry. Season with salt and pepper to taste if necessary. Serve I hope you enjoy!!
Bring to a boil, then add the potatoes and parsley. Crumble in half of the bacon. Scrub and wash potatoes and allow to air dry. Cut the potatoes into bite-size pieces, approximately ½ inch in size, and place on two large baking sheets. Drizzle with olive oil, salt, and pepper.
So that’s going to wrap this up with this exceptional food german potato salad batch 2 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!