Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy potato salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Bring to a boil. Add lemon and salt to cooking water. Drain and place in a large bowl.
Spicy potato salad is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Spicy potato salad is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy potato salad using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy potato salad:
- Make ready 6 medium potatoes
- Get 3 tbls chopped gherkins
- Take 3 tbls sweet corn
- Make ready 2 green onions stalks (chopped)
- Make ready 1/2 cup light mayonnaise
- Make ready 3 tbls yellow mustard
- Prepare 1 tsp garlic paste
- Prepare 1 tbls paprika
- Make ready 1/2 tsp cayenne pepper
- Take 1 tbls gherkin/pickle juice
- Get 1 tbls lemon juice
- Prepare to taste Salt and pepper
- Take 2 tbls chopped fresh mint leaves
Gently mix in the dressing until it coats the potatoes well. Then stir in the eggs, celery, onions, and dill. Taste, then salt and pepper as needed. Many American recipes for Tuscan potato salad start with bottled Italian salad dressing, which makes the salad taste bitter due to too much vinegar.
Instructions to make Spicy potato salad:
- Dice the potatoes and boil them in salty water until cooked through. Drain and set aside to cool
- In a bowl, add the mayonnaise, mustard, pickle juice, lemon juice, garlic paste, paprika, cayenne pepper, salt & pepper and mix well to combine
- To the drained potatoes, add the sweet corn, gherkins and green onions. Mix until well combined
- Pour the mayonnaise mixture to the potato mixture until all the ingredients are completely mixed
- Refrigerate the potato salad before serving cool
Taste, then salt and pepper as needed. Many American recipes for Tuscan potato salad start with bottled Italian salad dressing, which makes the salad taste bitter due to too much vinegar. We start our recipe with vinaigrette and add extra-virgin olive oil and a little water to temper the red vinegar's harshness. Place potatoes in a large bowl. Run a knife through them until they are cut into bite-sized pieces.
So that’s going to wrap it up for this special food spicy potato salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
