Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, italian pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Pasta Salad is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Italian Pasta Salad is something which I have loved my entire life. They are fine and they look fantastic.
This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad. I love to make it for a barbeque or as a cold lunch on a hot day. Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl.
To begin with this particular recipe, we have to first prepare a few components. You can cook italian pasta salad using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Pasta Salad:
- Get boxes of tri color pasta
- Make ready bottle of olive garden Italian dressing (or any really good brand)
- Prepare bag mild shredded cheddar cheese (any brand)
- Make ready small bag of pepperoni
- Take small cucumbers (cut into bite size)
- Take tomato diced
Italian, House Italian, Ranch, Light Ranch, Fat Free! Ranch, Creamy Caesar, Red Wine Vinaigrette or Fat Free! This zesty Italian pasta salad recipe combines vegetables and pasta in a creamy dressing. Refreshing and filling, this change-of-pace salad is perfect as a side dish.
Instructions to make Italian Pasta Salad:
- Fully cook pasta, drain and set aside.
- Cut cucumbers into small bite size pieces and put into a medium size glass or plastic bowl and set aside.
- Once pasta has cooled mix pasta and cucumbers together.
- Dice one tomato add it, dressing, cheese, and pepperoni.
- Serves 4 to 6 .
This zesty Italian pasta salad recipe combines vegetables and pasta in a creamy dressing. Refreshing and filling, this change-of-pace salad is perfect as a side dish. It's always popular at a potluck. —Tina Dierking, Skowhegan, Maine In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red pepper. Choose the right pasta and cook it properly.
So that’s going to wrap this up with this exceptional food italian pasta salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
