Pink Lady Chicken Pasta Salad
Pink Lady Chicken Pasta Salad

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pink lady chicken pasta salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pink Lady Chicken Pasta Salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Pink Lady Chicken Pasta Salad is something that I’ve loved my whole life.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook pink lady chicken pasta salad using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pink Lady Chicken Pasta Salad:
  1. Take 1 Pink lady Apple (sweet apple of your choice)
  2. Get 1 Medium sized chicken breast
  3. Take 1 Large red tomato
  4. Take 1 Fresh Lime
  5. Make ready 1 tsp. Sea Salt
  6. Prepare 1 tsp. Onion Powder
  7. Take 1 tsp. Garlic Powder
  8. Make ready 1 tsp. Dried cilantro
  9. Get Olive Oil for cooking
  10. Get 1/2 cup Mayonnaise, add a little more to your preference if you'd like
  11. Make ready 12 oz. Rainbow twirl pasta
  12. Get Sea salt and Pepper to season chicken breast

Ingredients of Pink Lady Chicken Pasta Salad. To get started with this recipe, we must first prepare a few ingredients. Here is how you cook that. This pasta salad is indeed the best.

Instructions to make Pink Lady Chicken Pasta Salad:
  1. Add Olive Oil to a pan, just enough to lighty coat the bottom and place on a medium flame.
  2. Take your chicken breast and remove any skin and disguard skin into the trash. Score each side of your chicken breast and salt and pepper on each side.
  3. Place your chicken breast in the heated olove oil and cook about 10 mins on each side or until throughly cook. Try not to turn the chicken breast to much.
  4. Grab a bowl and add Garlic Powder, Onion Powder, Sea Salt and Cilantro. Next peel, core and dice your apple and place into the the bowl. Dice your tomato and also add to the bowl. Cut half the lime and squeeze the juice over apple to prevent browning. Mix all ingredients in the bowl and set aside.
  5. After your chicken breast has cooled, chop up your chicken into cubes if possible and mix into your bowl with other ingredients.
  6. Cook pasta as directed in hot boiling water and olive oil. When your pasta is done drain the water and set aside to cool for 5 minutes.
  7. Finally add cooked pasta and mayonnaise to bowl and gently toss together. Careful not to over toss and break your cooked noodles. Put into the refrigerator for about 20mins to get cold and enjoy!

Here is how you cook that. This pasta salad is indeed the best. Add in a huge dollop of Ranch dressing, an hour or so of chilling, and the best just got better. In a large pot of salted boiling water, cook fusilli according to package directions until al dente. Drain and transfer to large bowl.

So that’s going to wrap this up for this exceptional food pink lady chicken pasta salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!