Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken strawberry avocado wonton cups. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Strawberry Avocado Wonton Cups is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Strawberry Avocado Wonton Cups is something that I’ve loved my whole life. They’re fine and they look wonderful.
In a large bowl, toss together chicken, strawberries, arugula and avocado. In a second bowl, mix together juice and zest of lime and orange, mustard, honey, olive oil and salt. Spray your mini muffin tray and place the wonton wrapper inside to fit. Press wonton wrappers into each cup, pressing against sides of muffin cups to create a wide open "bowl" in the center of each wonton.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken strawberry avocado wonton cups using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Strawberry Avocado Wonton Cups:
- Get 2 boneless skinless chicken breast
- Take 1 avocado small diced
- Get 12 wonton wraps (mini muffin tray)
- Prepare 5/6 small diced strawberries
- Prepare 1/2 cup or to your liking White creamy balsamic dressing
- Make ready ⬆️You can also try a light ranch dressing too!
- Get 1 tablespoon Fresh chopped parsley
- Make ready Salt and pepper
Add the chicken, strawberries, pecans, salt, pepper, paprika and yogurt to a large bowl. Scoop chicken salad onto pitted avocado halves. Peel and slice avocado cut the strawberries into halves. Next, brush the grill or a heavy-bottomed pan with avocado oil and heat over medium-high heat.
Instructions to make Chicken Strawberry Avocado Wonton Cups:
- Start off by seasoning your chicken breast with salt and pepper, or whatever you like
- Bake or grill your chicken until golden brown and juicy
- Dice your chicken into small pieces. Set to the side
- Spray your mini muffin tray and place the wonton wrapper inside to fit. Set oven to 375 and bake for 3-5 mins (check after 3 mins) should be a light golden crispy texture
- Small dice your avocado and strawberries. Also chop parsley
- In a small bowl, Add chicken avocado and strawberry and chopped parsley
- Add salt and pepper along with the cilantro base. Gently Toss ingredients. Just enough to coat the ingredients. Add more if needed
- Chill filling 30 mins -1 hour. Scoop small amount into wonton cups. Serve and enjoy!
Peel and slice avocado cut the strawberries into halves. Next, brush the grill or a heavy-bottomed pan with avocado oil and heat over medium-high heat. Press wonton wrappers into miniature muffin cups coated with cooking spray. My family loves jalapeno poppers and jalapeno popper dip; but I made it rarely because of the high fat and calorie content. My wonton poppers allows us to enjoy one of our favorite appetizers without the guilt These little "poppers" are a great way to enjoy the taste of jalapeno poppers without all the fat and calories.
So that is going to wrap this up for this exceptional food chicken strawberry avocado wonton cups recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
