Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pizza pasta salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pizza Pasta Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Pizza Pasta Salad is something that I have loved my whole life.
Kostenlose Lieferung möglich Große Auswahl an Herbaria Pizza E Pasta. Herbaria Pizza E Pasta zum kleinen Preis hier bestellen. Cook pasta according to package directions. In a jar with a tight-fitting lid, combine the oil, Parmesan cheese, vinegar, oregano, salt, garlic powder and pepper; shake well.
To begin with this recipe, we have to first prepare a few ingredients. You can have pizza pasta salad using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pizza Pasta Salad:
- Get 2 cups pasta (any smaller shape)
- Take 2 cups assorted veggies (whatever you'd like to use)
- Prepare 3/4 cup mozzarella cheese, cubed or pearls
- Get 3/4 cup sliced pepperoni
- Make ready 1/4 cup freshly grated parmesan
- Prepare 1/3 cup olive oil
- Take 1/4 cup red wine vinegar
- Make ready 2 large cloves garlic, grated or finely minced
- Get 1/2 tsp. dried oregano
- Take 1/2 tsp. black pepper
- Get 1/4 tsp. salt
- Make ready 1/4 tsp. dried basil
This delicious salad is also great served hot. Just toss the hot cooked pasta with the remaining ingredients, then serve. In a large bowl, combine the pasta, red bell pepper, green bell pepper, tomato, green onions, mushrooms, pepperoni, olives, garlic, oregano, salt and pepper. Toss together and refrigerate until chilled.
Instructions to make Pizza Pasta Salad:
- Cook pasta according to package directions. I used bowtie pasta. Drain and rinse with cold water. Place in a large bowl and set aside.
- In a small bowl, whisk together the olive oil, red wine vinegar, oregano, basil, salt and pepper. Set it aside.
- Add your veggies to the pasta. I used diced red onion, diced bell pepper, and small brocoli florets. Use whatever you'd like. Then add the mozzarella, parmesan and sliced pepperoni. Toss it all together.
- Pour the vinaigrette over everything and toss to combine. Chill for 2 or so hours before serving. Store covered in the fridge.
In a large bowl, combine the pasta, red bell pepper, green bell pepper, tomato, green onions, mushrooms, pepperoni, olives, garlic, oregano, salt and pepper. Toss together and refrigerate until chilled. Instructions Cook pasta el dente according to package directions. Combine pasta, red & green pepper, tomatoes, mozzarella cheese, onion, olives and pepperoni. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more.
So that’s going to wrap this up with this exceptional food pizza pasta salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!