Avocado and Tomato Salad
Avocado and Tomato Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, avocado and tomato salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. There's No Shortage Of Authentic Recipes From Gourmet Garden™. In a large serving bowl, toss together the tomatoes, avocados and red onion. Dust lightly with black pepper, and pour salad dressing over.

Avocado and Tomato Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Avocado and Tomato Salad is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have avocado and tomato salad using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Avocado and Tomato Salad:
  1. Take 1 large avocado, diced
  2. Prepare 1/2 large onion, diced small
  3. Get 1 cucumber, peeled and diced
  4. Prepare Juice of one lime
  5. Get to taste Salt, pepper, and garlic powder
  6. Take Drizzle of olive oil over top

In a small bowl, whisk together the mustard, olive oil, balsamic vinegar and pepper. Arrange the slices of avocado and tomato alternately like the spokes of a wheel on one big serving plate, or individual plates. Drizzle lightly with the dressing, and serve immediately. In a large bowl, combine the avocados, tomatoes and onion.

Instructions to make Avocado and Tomato Salad:
  1. Dice the vegetables and put them in a bowl. Juice the lime over it all and add seasonings. Drizzle olive oil. Toss gently. Refrigerate.

Drizzle lightly with the dressing, and serve immediately. In a large bowl, combine the avocados, tomatoes and onion. In a small bowl, whisk the remaining ingredients. Pour over avocado mixture; toss gently to coat. Recipe by southern chef in lo.

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