Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, southwest burgers π π₯ πΆ. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Southwest Burgers π π₯ πΆ is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Southwest Burgers π π₯ πΆ is something that I’ve loved my whole life.
In a large bowl, combine the first six ingredients. Crumble beef and sausage over mixture; mix well. Place buns cut side down onto the grill to toast during the last minute or so. Top each burger with a slice of cheese before removing from the grill.
To begin with this recipe, we must first prepare a few ingredients. You can cook southwest burgers π π₯ πΆ using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Southwest Burgers π π₯ πΆ:
- Take 1 lb ground beef (or 1/2 lb ground beef 1/2 lb ground venison)
- Make ready 1 packet French onion soup mix
- Prepare 4 slices pepper jack cheese
- Take 4 slices lettuce and tomato
- Take 4 buns
- Make ready For the guacamole:
- Get 2 avocado
- Make ready 1/4 large purple onion diced fine
- Take 1/2 bunch cilantro, chopped
- Make ready 1 clove garlic, minced
- Make ready 1/2 tomato diced in small cubes
- Take 1/2 jalepeno (membrane and seed removed) diced very fine
- Take Juice from 1/2 a lime
Prepare the Southwest Burgers: In a large bowl, combine the ground beef, jalapeno hot sauce, cumin, oregano, garlic powder, coriander, chili powder, and sweet paprika. Mix gently with your handsβbut do not over mix. Southwest Burgers π π₯ πΆ Chef Nena Mrs Gordon. Mix onion soup mix with burgers and grill to your liking.
Instructions to make Southwest Burgers π π₯ πΆ:
- Mix onion soup mix with burgers and grill to your liking. Top with cheese the last 5 min of grilling.
- Mix guacamole ingredients and slather on top your burger and top with tomato and lettuce.
Southwest Burgers π π₯ πΆ Chef Nena Mrs Gordon. Mix onion soup mix with burgers and grill to your liking. Mix guacamole ingredients and slather on top your burger and top with tomato and lettuce. Ground pork makes for tender, mild-yet-savory burgersβ if you add the right ingredients. Burgers made from ground pork can be notoriously dry and crumbly.
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