Tuna + Avocado Salad
Tuna + Avocado Salad

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna + avocado salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tuna + Avocado Salad is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Tuna + Avocado Salad is something that I’ve loved my whole life. They are fine and they look wonderful.

Mix avocados, tuna, tomato, jalapeno pepper, and white onion together in a bowl; season with salt. This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing. Add tuna, apple, onion, celery, toasted walnuts, mayonnaise, pickle juice, dill, Dijon mustard, cumin, salt, and pepper; mix well.

To begin with this recipe, we have to first prepare a few components. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna + Avocado Salad:
  1. Prepare 280 gr - Tuna in sunoil
  2. Take 150 gr - Rucola Melange
  3. Get 100 gr - Fussili
  4. Make ready 0,5 cumcumber
  5. Make ready 2 tomatoes
  6. Take 3 avocados
  7. Prepare 1 shallot
  8. Make ready 200 ml - Olive Oil
  9. Get 50 ml - White Wine Vinegar
  10. Get Mix of Pine nuts, dried tomato flakes and fried unions
  11. Prepare Thyme
  12. Get Salt
  13. Prepare Pepper

Stir everything together, breaking apart any large pieces of tuna as needed. Adjust salt and jalapeños to taste if needed. Tuna salad made naturally creamy with the addition of avocado. This super easy to make salad is healthy, light and refreshing and is great for a keto or low-carb diet.

Steps to make Tuna + Avocado Salad:
  1. Set everything up.
  2. Cook the fussili accordingly
  3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
  4. Put some salt on the cumcumber and some pepper on the avocado.
  5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
  6. Put everything together and enjoy the salad.

Tuna salad made naturally creamy with the addition of avocado. This super easy to make salad is healthy, light and refreshing and is great for a keto or low-carb diet. If you love tuna and you love avocado then you're going to LOVE this avocado tuna salad. Use a fork to flake the tuna onto a plate. Slice red bell pepper and red onion into thin slices.

So that’s going to wrap it up for this exceptional food tuna + avocado salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!