Tofu,black bean and corn chili burrito
Tofu,black bean and corn chili burrito

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tofu,black bean and corn chili burrito. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tofu,black bean and corn chili burrito is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Tofu,black bean and corn chili burrito is something that I’ve loved my entire life. They are fine and they look fantastic.

Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Tofu,black bean and corn chili burrito is something that I have loved my entire life. Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Instructions to make Tofu,black bean and corn chili burrito: Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tofu,black bean and corn chili burrito using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tofu,black bean and corn chili burrito:
  1. Get 1 can (about 15 ounces) black beans,rinsed and drained
  2. Make ready 1 can (about 14 ounces) diced tomatoes with green pepper,celery and onion
  3. Get 8 ounces firm tofu,crumbled
  4. Take 1 cup mild prepared salsa
  5. Make ready 1 cup vegetable broth
  6. Get 1/2 cup frozen corn
  7. Take 1 tablespoon chili powder
  8. Take 1 teaspoon ground cumin
  9. Take 1/2 teaspoon ground chipotle pepper
  10. Make ready 1/2 teaspoon dried Oregano
  11. Prepare 2 cups cooked rice
  12. Take 8 (6 inch) flour tortillas
  13. Make ready Optional toppings;sliced avocado,sour cream,lettuce and/or chopped fresh cilantro

Roll inside corn tortillas and line up side by side in a pan. Top with a fried egg or mix with eggs to create a scramble. Mix with rice and serve topped with lots of avocado, Greek. Sauté until the onion is translucent and tender.

Instructions to make Tofu,black bean and corn chili burrito:
  1. Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Cover.
  2. Cook on low 8 hours or on high 4 hours.
  3. Top each tortilla with about 11/4 cups bean mixture. Fold short ends of each tortilla over part of filling then roll up jelly-roll style.
  4. Serve with desired toppings.
  5. Stir rice into bean mixture. Cover; cook on high 15 minutes.

Mix with rice and serve topped with lots of avocado, Greek. Sauté until the onion is translucent and tender. Transfer bean mixture to a bowl and set aside. Barley, Black Bean, and Corn Burritos Barley, Black Bean, and Corn Burritos. Note: Corn sometimes does not brown, but bake until it smells roasted.

So that is going to wrap this up with this exceptional food tofu,black bean and corn chili burrito recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!