Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled cajun lamb chops and black eye peas. jon style. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE is something which I have loved my entire life. They are fine and they look wonderful.
See recipes for GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. See recipes for GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. See recipes for GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE too. grilled cajun lamb chops and black eye peas.
To begin with this recipe, we must prepare a few components. You can cook grilled cajun lamb chops and black eye peas. jon style using 27 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE:
- Make ready 4 lamb chops about 6 oz. each
- Make ready 2 1/2 tsp. Cajun spices
- Get cajun spices mix ingredients
- Take 3 tsp. salt
- Get 2 tsp. garlic powder
- Prepare 1 tsp. onion powder
- Get 2 tsp. paprika
- Prepare 1/2 tsp. smoked paprika
- Get 1 tsp. ground black pepper
- Prepare 3/4 tsp cayenne pepper
- Take 1 1/4 tsp. dry oregano leaves
- Make ready 1 1/4 tsp. dry thyme leaves
- Prepare 1 tsp. ground cumin
- Get 1 tsp. chili powder
- Make ready black eye peas ingredients
- Make ready 8 oz. black eye peas
- Prepare 2 1/2 cups water
- Get 1/2 tbsp. olive oil
- Make ready 1 garlic clove, minced
- Get 1 small diced onion
- Prepare 1/3 cup yellow diced pepper
- Make ready 1/3 cup diced carrots
- Prepare 1/3 cup diced celery
- Make ready 1/4 cup diced tomatoes
- Take 1/4 cup tomato sauce or puree
- Make ready 1 tsp. Cajun spices
- Prepare 1/4 tsp. salt
Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts. Have you been familiar with chef damodaran. I totally like his recipe, it is so authentic and simple to make. But gives you the punch of authentic southindian food.
Instructions to make GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE:
- In a bowl mix all Cajun spices together.
- Soak the black eye peas in plenty water overnight. - Next day drain the water and add 2½ cups of fresh water. Bring it to a boil, lower the flame and cook slowly for about 30 minutes or until the peas are tender.
- Heat up the oil in a pot and sauté garlic and onion. - Add, peppers, carrots, celery, Cajun spices and cook for about 4 minutes, sweating the vegetables. - Add the beans and half the liquid of the cooked beans. Save the rest. - Add diced tomatoes, tomato sauce o puree, salt to taste and cook for about 5 minutes. Adjust seasoning and salt to your taste. Add more of the saved liquid if need.
- Pad dry the lamb chops with paper towels. - Season the lamb chops on both sides with the Cajun spices. - Heat up a top stove griddle and clean it with lamb fat or vegetable oil. - Mark and cook lamb chops as you like it. - Serve with black eye peas.
I totally like his recipe, it is so authentic and simple to make. But gives you the punch of authentic southindian food. This recipe is from his cookbook which is dedicated to complete non veg. I made this for todays lunch along with his crispy lamb chops as well. Use a grill basket or grill grid to first grill up the okra, onion, bell pepper, and celery.
So that is going to wrap it up with this exceptional food grilled cajun lamb chops and black eye peas. jon style recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
