Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheap and tasty bean sprout salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bring a large pot of water to a boil. Remove them from the boiling water and rinse the sprouts in cold water. Gently squeeze the bean sprouts between your hands to get rid of the excess water. Toss the bean sprouts with the scallion, garlic, sesame oil, toasted sesame seeds, soy sauce, and salt.
Cheap and Tasty Bean Sprout Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cheap and Tasty Bean Sprout Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheap and tasty bean sprout salad using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheap and Tasty Bean Sprout Salad:
- Take 2 bags Bean sprouts
- Get 3 tbsp Mayonnaise
- Make ready 1 1/2 tbsp Soy sauce
- Take 1 Bonito flakes
- Get 1 Sesame seeds
I made this salad to take advantage of seasonal potatoes, onions and green beans. It's a perfect twist on the tangy German potato salad my mom used to make. Making them perfect for a salad on a summer's evening. Bland - The taste of bean sprouts is hard to exactly characterise for it containing such high amounts of water.
Steps to make Cheap and Tasty Bean Sprout Salad:
- Boil the bean sprouts briefly so that they still retain their crispiness. Drain and cool.
- When the bean sprouts have cooled down enough to handle, squeeze them out very, very well.
- Add the mayonnaise and soy sauce to the bean sprouts.
- Add bonito flakes and ground sesame seeds to taste and mix well.
- Transfer to serving plates and it's done!!
- hitkat-san made a version using black sesame seeds.
Making them perfect for a salad on a summer's evening. Bland - The taste of bean sprouts is hard to exactly characterise for it containing such high amounts of water. This no-cook bean salad is a delicious way to use summer's best cherry or grape tomatoes and juicy cucumbers for a light dinner or lunch. Fresh basil elevates an easy vinaigrette recipe that dresses up this simple salad into something extraordinary. Bean sprouts, sea salt, sesame seeds, sesame oil, garlic powder, green onion, and some sliced red chili (optional).
So that is going to wrap it up with this exceptional food cheap and tasty bean sprout salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!