Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Taco Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Taco Salad is something which I’ve loved my whole life. They are fine and they look fantastic.
Browse Our Official Site For Tasty Mexican Salad Recipes! This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef.
To begin with this recipe, we must first prepare a few ingredients. You can have taco salad using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Taco Salad:
- Take 1 Lb. Ground Beef (90/10)
- Make ready 1/2 head Iceburg Lettuce
- Make ready 1/2 Avocado 🥑
- Prepare 1 Campari Tomato 🍅
- Prepare 1/2 C Corn (optional)
- Take 2 TBS. Cilantro
- Make ready 1/4 C Shredded Cheddar Cheese
- Prepare Salsa of your choice (I make my own)
- Prepare 2 TBS. Sour Cream
- Take 1/4 Serrano Pepper (optional)
- Make ready Taco Seasoning
- Make ready Garlic Powder
- Take Salt
- Get Pepper
Yes, you can make taco salad in advance. Simply store the cooked beef, torn lettuce, shredded cheese and salad dressing in the fridge. When ready to assemble, toss the items together with the broken tortilla chips. If you like, gently heat the prepared taco meat in the microwave separately before adding to the salad.
Steps to make Taco Salad:
- Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up.
- Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt.
- When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients.
- Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :)
When ready to assemble, toss the items together with the broken tortilla chips. If you like, gently heat the prepared taco meat in the microwave separately before adding to the salad. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. The Taco John's Taco Salad gives you the best of both worlds with crisp lettuce, cheddar cheese, salsa, tomatoes, and sour cream.
So that is going to wrap this up for this special food taco salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
