Greek Pasta Salad (Version 2)
Greek Pasta Salad (Version 2)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, greek pasta salad (version 2). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Greek Pasta Salad (Version 2) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Greek Pasta Salad (Version 2) is something that I’ve loved my entire life.

Adding some yogurt might be an option for a nice creamy version.may try that next time as well. Greek Pasta Salad II. this link is to an external site that may or may not meet accessibility guidelines. This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade Greek dressing with Kalamata olives and I love pasta salad, but taking my Greek Salad recipe and adding it to pasta is my favorite when I want a light pasta salad with no mayo. All the flavors of classic Greek salad in a picnic-ready pasta salad!

To get started with this recipe, we must first prepare a few components. You can cook greek pasta salad (version 2) using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Greek Pasta Salad (Version 2):
  1. Get Dressing
  2. Get 2-3 Tbsp Dijon Mustard
  3. Get 1 Lemon (Juice)
  4. Get 1/2 Cup Red Wine Vinegar
  5. Get 1/2-2/3 Cup EV Olive Oil
  6. Get 4 Cloves Garlic (Minced)
  7. Make ready 6 Tbsp Fresh Parsley (Chopped)
  8. Make ready 3-4 tsp Dried Oregano
  9. Prepare Salt (To Taste)
  10. Make ready Pepper (To Taste)
  11. Make ready 1 tsp Sugar (Optional)
  12. Prepare Salad
  13. Make ready 1 lb Rotini Pasta
  14. Get 2 Cans Large Black Olives (Whole, Halved, or Sliced)
  15. Make ready 1 Large English Cucumber (Or 2 Small to Medium Ones)
  16. Take 1-2 Cups Diced Roma Tomatoes (Seeded) (@ 3 Tomatoes)
  17. Take 1-2 Cups Diced Red Bell Peppers (2 Peppers Seeded)
  18. Get 1 Cup Carrots (Julienned) (Optional)
  19. Make ready 8 oz Feta Cheese
  20. Take 1/2 Cup Freshly Grated Parmesan Cheese (Optional)
  21. Prepare 1/2 Cup Fresh Parsley Chopped (Optional)

It is filled garden fresh ingredients and tossed in a homemade. Greek Pasta Salad is a must have side dish recipe! It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly Greek Pasta Salad and a Fun Competition. Who doesn't love an intense cooking competition?

Steps to make Greek Pasta Salad (Version 2):
  1. Mix all Dressing Ingredients in a Jar or a Bowl EXCEPT the Olive Oil. Slowly pour in the Olive Oil while whisking. Use as much or as little as it takes to get the desired consistency. Refrigerate.
  2. Wash and Prep all the Veg. and Cheeses. Cook Pasta according to package directions. Drain Pasta and pour it into a Large Mixing Bowl, and allow it to cool.
  3. Add all of the Salad Ingredients to the bowl and fold them in. Add the Salad Dressing in and mix until you have the amount you prefer. You may use all of the Dressing. Cover and Refrigerate for at least 1 Hour, though it's best after several hours. Enjoy!
  4. You may also use a store bought Dressing, if you don't have these ingredients on hand, or if you just don't want the hassle. My favorite store bought Dressing for this recipe has been Olive Garden Italian Dressing. If I recall correctly, about 12 oz. was the perfect amount for this salad, or around half of the big 24 oz. bottle.

It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly Greek Pasta Salad and a Fun Competition. Who doesn't love an intense cooking competition? This quick, healthy Greek pasta salad recipe is tossed with all the elements of a Greek salad–plus chickpeas for added protein. This pasta salad holds well in the refrigerator or a cooler and tastes even better as the pasta absorbs the tomato-infused vinaigrette. This Greek Pasta Salad from Delish.com is the best!

So that’s going to wrap it up for this exceptional food greek pasta salad (version 2) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!