Goatcheese tortellini pasta salad
Goatcheese tortellini pasta salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, goatcheese tortellini pasta salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Now Choose From Multiple Easy Pasta Recipes To Create That Perfect Meal. Chop up the red onion, the spring onions and the tomatoes.. Goatcheese tortellini pasta salad is one of the most favored of recent trending foods in the world. It is appreciated by millions every day.

Goatcheese tortellini pasta salad is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Goatcheese tortellini pasta salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have goatcheese tortellini pasta salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Goatcheese tortellini pasta salad:
  1. Get 1 Tortellini (or ravioli)
  2. Take 1 red onion
  3. Prepare 1 cherry tomatoes
  4. Take 3 spring onions
  5. Make ready 1 cashew nuts
  6. Get 1 salt and pepper
  7. Get 1 basil
  8. Get 1 oregano
  9. Make ready 1 goat cheese
  10. Take 1 rucola

Season with additional salt and pepper if necessary. Top with more basil and garnish with a lemon wedge. Shake strainer to drain the pasta well and then place pasta in a large mixing bowl. Pour the pesto over the tortellini and toss well to combine.

Instructions to make Goatcheese tortellini pasta salad:
  1. Cook the pasta.
  2. Chop up the red onion, the spring onions and the tomatoes.
  3. Heat them up in a stirring pan. Add the cashews and bake them with the vegetables for a minute
  4. Put the pasta and the vegetables in a bowl, add the goatcheese and the rucola
  5. Add the herbs by taste

Shake strainer to drain the pasta well and then place pasta in a large mixing bowl. Pour the pesto over the tortellini and toss well to combine. Add the remaining ingredients, except the goat cheese, and mix gently to combine. Adjust the seasoning as needed and then top with the crumbled goat cheese. Drain and rinse with cold water.

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