Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna salad base. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna salad base is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tuna salad base is something which I have loved my entire life. They’re fine and they look wonderful.
Browse Variety Of Easy Seafood Salad Recipes Online At Kraft® Only. Creamy from eggs and mayonnaise, tangy and acidic from mustard, pickles and chow chow, with a nice crunch from celery and onion. The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad. This recipe for avocado tuna salad came to me as a way to have a protein-packed meal with lots of pizzazz. —Heather Waldorf, Black Mountain, North Carolina.
To get started with this recipe, we must prepare a few ingredients. You can cook tuna salad base using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna salad base:
- Get 16 oz tuna canned packed in spring water
- Make ready 6 large eggs boiled
- Take 2/3 cup mayonnaise
- Take 1 tsp Hungarian paprika
- Make ready 1/2 tsp granulated garlic powder
- Take 1/4 tsp salt
- Take 1 tsp ground black pepper
The salad starts with a base of fresh vegetables, like cucumber, tomato, red onion, and parsley, then gets a dose of protein from tuna and white beans, and is finished off with a tangy homemade vinaigrette and just the right amount of crumbled feta. A fresh and light classic tuna salad recipe that is as versatile as it is delicious! Perfect in a sandwich, wrap, salad or as an appetizer! Original recipe courtesy of The Chunky Chef.
Instructions to make Tuna salad base:
- Boil your eggs
- Put the tuna in a bowl
- Add spices mayonnaise add garlic, pepper, salt, and paprika
- Peel and wash the eggs chop them up
- Mix well this is your tuna salad base
Perfect in a sandwich, wrap, salad or as an appetizer! Original recipe courtesy of The Chunky Chef. This Crunchy Tuna Salad with Tomatoes is easy to put together and a great way to make the most of tomato season. This is the way I like tuna salad: nice and simple. I do like to add a little onion powder though; to me its more mellow and doesn't overpower the tuna like raw onion does.
So that is going to wrap this up for this special food tuna salad base recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
