Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my mom's tuna salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Mom's Tuna Salad is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. My Mom's Tuna Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
Drizzle vinegar and oil over the tuna. Stir and add more oil if desired, a little a time. You want the oil to lightly coat and bind the ingredients, not overwhelm, but hey, it's your tuna salad. Season the salad with a dash of kosher salt and fresh ground pepper.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my mom's tuna salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Mom's Tuna Salad:
- Prepare 1 family size tuna packed in water (envelope or can)
- Prepare 3 hard boiled eggs (chopped)
- Get 1 apple (sweet or tart) peeled, cored and diced
- Prepare 1 tbsp yellow mustard
- Prepare 1 cup mayo
- Take 1 tbsp sweet relsih
- Get 1 tbsp dill relish
- Get 1/4 tsp pepper
- Take 1/2 tsp garlic powder
- Get 1 tbsp minced/flake onion(if powder only 1/2 tbsp)
Get water boiling and add eggs gently to prevent cracking. While eggs are cooking, chop celery, pickles and scallions. Drain tuna and add to diced veggies. Mix in Mayonnaise and season with salt and pepper.
Steps to make My Mom's Tuna Salad:
- In a medium bowl add mayo, mustard, relishes and seasonings. Stir till well combined
- Add in tuna, eggs and apples into bowl with wet ingredient and mix well. Serve on any type of bread or crackers you like. Also good on a salad.If you do
- If you do not like a very wet tuna salad, then only add in a 1/2 cup mayo instead of a full cup.
Drain tuna and add to diced veggies. Mix in Mayonnaise and season with salt and pepper. Instructions Add drained tuna to bowl and gently break up large chunks. Add mayonnaise, celery, relish or pickles, red onion, mustard, parsley, salt, pepper and/or optional dill, hot sauce, and lemon juice. Gently stir everything together and serve in a sandwich, with crackers or on a salad.
So that is going to wrap it up for this exceptional food my mom's tuna salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
