Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stirfried spicy tuna salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stirfried spicy tuna salad noodles such as ramen • canned tuna in spring water • pickled jalapeños plus juices • mayonnaise • chopped chives • lemon juice • salt • granulated garlic powder To make spicy tuna salad without mayo, you have a few options. Mashed avocado is my favorite option and adds creaminess, healthy fats, and great flavor to the tuna. Another good option is Greek yogurt. Go for a full fat variety for less tang and more creaminess.
Stirfried spicy tuna salad is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Stirfried spicy tuna salad is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook stirfried spicy tuna salad using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stirfried spicy tuna salad:
- Make ready 4 oz noodles such as ramen
- Prepare 5 oz canned tuna in spring water
- Make ready 1/4 cup pickled jalapeños plus juices
- Prepare 4 tbsp mayonnaise
- Make ready 1 1/2 tbsp chopped chives
- Make ready 1 tbsp lemon juice
- Get salt
- Take 1/4 tsp granulated garlic powder
Fold in the tuna and green onions and. A spicy tuna salad mix for all to enjoy! Combine all ingredients in a medium bowl and mix well. Use mixture to coat slices of your choice of bread and make into sandwiches and enjoy or chill until time to serve!
Instructions to make Stirfried spicy tuna salad:
- Boil noodles and drain
- Add tuna and jalapeños with juices stir very well
- Add spices and mayonnaise stirfry till incorporated well
- Remove from heat add lemon juice stir in add chives on top sere hope you enjoy
Combine all ingredients in a medium bowl and mix well. Use mixture to coat slices of your choice of bread and make into sandwiches and enjoy or chill until time to serve! Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Stir the tuna, mayonnaise, relish, and chile-garlic sauce together in a bowl; serve. Drain the canned tuna really well.
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