Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, smoked potato salad nicoise. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. Smoked potato salad nicoise Thought of potato salad in the fall. Dice the tomato and place the spinach tomato eggs and potato-fish-green bean mixture on top. All and all this was a creative interpretation of the classic Salad Nicoise that allows for individual tinkering and spin.
Smoked potato salad nicoise is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Smoked potato salad nicoise is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have smoked potato salad nicoise using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Smoked potato salad nicoise:
- Take 5 lb Mixed fingerling potatoes
- Make ready 4 each hard boiled eggs, peeled & chopped
- Take 2 cup green beans, cut into 1 inch sections and blanched
- Prepare 1/2 cup dijon mustard
- Prepare 4 cup Mayonnaise
- Make ready 1 salt
- Take 1 cracked black pepper
- Get 1/2 red onion, chopped
- Take 1 cup red wine vinegar
- Get 1/4 cup sugar
- Take 1/2 cup mustard seeds
- Prepare 1 cup cider vinegar
- Get 1 cup water
- Make ready 1 cup rice vinegar
The classic Nicoise salad is one of our favorites because it hits all those notes: crisp green beans, soft potatoes, salty olives, juicy tomatoes, rich hard-boiled eggs and savory tuna. It somehow works as a light lunch or a filling dinner, all without changing the ingredients. Pack some smoke flavor into this simple side and bring it to your next backyard BBQ. Russet potatoes are smoked then roasted on the Traeger before getting tossed with a creamy mayo dressing.
Steps to make Smoked potato salad nicoise:
- Start smoker.
- Boil potatoes until fork tender.
- Once smoker is up to 200°F put potatoes in for 20 - 30 minutes.
- Combine sugar, vinegar and onions. Boil until reduced and tender and thickened.
- Same as step four but with mustard seeds, rice vinegar and water.
- Combine mayo, brown mustard, salt & pepper. Pour over potatoes once cooled. Folding in mustard seeds, onions, egg & green beans.
Pack some smoke flavor into this simple side and bring it to your next backyard BBQ. Russet potatoes are smoked then roasted on the Traeger before getting tossed with a creamy mayo dressing. Arrange frisée on a platter; season with salt and pepper. Top in separate piles with potatoes, haricots verts, hard-boiled eggs, olives, and salmon. Correct the seasoning, adding salt, pepper, and vinegar to taste; the salad should be highly seasoned.
So that’s going to wrap it up for this exceptional food smoked potato salad nicoise recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!