Salmon Salad
Salmon Salad

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, salmon salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salmon Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Salmon Salad is something that I have loved my whole life. They are nice and they look fantastic.

Roast Salmon With A Smoked Paprika Rub For A Delicious Meal. Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. This quick and easy pasta salad features mezze penne pasta, tomatoes, cucumbers, shallot, salmon, and a lemon-pepper-dill vinaigrette. You can use leftover salmon if you like, but those new handy pouches of salmon are great to have on hand in the pantry for salads like this!

To begin with this recipe, we must prepare a few ingredients. You can have salmon salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Salad:
  1. Make ready 1/3 cup Red pepper, diced
  2. Get 1/3 cup Cucumber, diced
  3. Get 1/4 cup Red onion, diced
  4. Take 1/3 cup Shredded carrots
  5. Make ready 1 large Hard boiled egg, Peeled and crushed
  6. Make ready 4 oz Salmon filet (cooked)
  7. Make ready 2 tbsp Mayonnaise (or miracle whip)
  8. Prepare 1 Lemon juice
  9. Get 1 Salt and pepper
  10. Get 1 dash Cayenne pepper seasoning

In a bowl, combine salmon, green onions, celery, mayonnaise, and lemon juice. Pan-searing salmon fillets in a sweet-and-spicy, Thai-style sauce creates a gorgeous caramelized crust, without overcooking the fish. To make this salmon salad, we first salt the fillets and chill them. This gives time for the salt to penetrate the fillets a bit and give them more flavor.

Steps to make Salmon Salad:
  1. Cook salmon as directed on package. Flake pieces and let it cool.
  2. In a large bowl, combine red peppers, cucumbers, onions, carrots, mayonnaise, salt and pepper. Add a dash of cayenne pepper if desired.
  3. Add cooked salmon and crushed boiled egg to bowl and mix gently. Add lemon juice to taste.
  4. Can be served as is, on a sandwich or over some leafy greens :)
  5. This is just a simple salad recipe, add, leave out and modify ingredients to your liking!!! Enjoy….

To make this salmon salad, we first salt the fillets and chill them. This gives time for the salt to penetrate the fillets a bit and give them more flavor. Canned salmon - boneless and skinless canned salmon. For canned salmon, I like Wild Planet or Safe Catch. You could also use leftover cooked salmon or canned tuna.

So that is going to wrap it up for this special food salmon salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!