Fried rice my style
Fried rice my style

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, fried rice my style. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried rice my style is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Fried rice my style is something that I’ve loved my whole life.

Crack in eggs, stirring quickly to scramble eggs with vegetables. It was overly salty, gluey and filled with vegetal nubs and rubbery meat, ribboned with dry shredded eggs. Their fried rice was elegant and lightly seasoned; the grains were individual, kissed with soy sauce and toasted sesame oil. Their recipe uses bacon, though any salty meat would work.

To begin with this recipe, we have to prepare a few components. You can cook fried rice my style using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice my style:
  1. Make ready 2 cups cooked rice
  2. Get 1/4 of a red capsicum
  3. Prepare 1/4 of a yellow capsicum
  4. Get 1/4 of a green capsicum
  5. Prepare 1 diced spanish onion
  6. Get 2 cups if sliced mushrooms
  7. Prepare 1 cup pineapple (optional)
  8. Get 2 Tbls soy sauce
  9. Take 1 cup sliced bacon
  10. Take 1 cup shredded ham
  11. Get can add other meats like roast lamb roast chicken ect:
  12. Take 3 eggs
  13. Take I mild chilli
  14. Make ready 1 cup corn
  15. Make ready 1 cup peas

You can have a wholesome version of your takeout favorite in about the same time it would take for it to be delivered to your door. Add the eggs and scramble until fully cooked. Remove them from the pan and set aside. Hawaiian Local Style - Fried Rice A great meal to combine all of the leftover ingredients from the fridge and to use any leftover rice.

Instructions to make Fried rice my style:
  1. Dice all ingredients
  2. Heat pan or wok put all ingredients in except rice,eggs an soy. Stir rest till softened a little
  3. Stir in rice add soy then blended through
  4. In separate pan or same pan just push rice to side. Whisk eggs an fry stiring to break it up
  5. Put egg into fried rice an serve. Salt an pepper to own tastes. Enjoy

Remove them from the pan and set aside. Hawaiian Local Style - Fried Rice A great meal to combine all of the leftover ingredients from the fridge and to use any leftover rice. In Hawaii, rice is pretty much a staple. It is served with almost any meal; breakfast, lunch, and dinner. This was a delicious and easy fried rice recipe.

So that is going to wrap this up with this special food fried rice my style recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!