Not your Mama's potato salad!
Not your Mama's potato salad!

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, not your mama's potato salad!. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. Not Yo Mama's Potato Salad A simple potato salad made with olive oil and vinegar and topped with crispy bacon and green onions. A lighter, fresher potato salad recipe! When ready to serve garnish your potato salad with the chives, cheese and chili powder.

Not your Mama's potato salad! is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Not your Mama's potato salad! is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have not your mama's potato salad! using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Not your Mama's potato salad!:
  1. Get salad
  2. Take 5 small potatoes (I like yukon gold or red)
  3. Get 5 hard boiled eggs
  4. Take 3 green onions, thinly sliced
  5. Make ready 1/2 red bell pepper, diced
  6. Get 3 slice crispy bacon, diced
  7. Get 1/4 mayonnaise
  8. Prepare 2 tbsp course ground dijon mustard
  9. Prepare 1 tsp salt
  10. Take 1 tsp black pepper
  11. Get 1/2 tsp paprika
  12. Take 1/2 tsp garlic powder
  13. Make ready 1/2 tbsp apple cider vinegar

Of course there's the inevitable potato salad, laden with mayo and eggs. Not your mama's potato salad Me and mayonnaise, we don't mix. Since I was a little girl, I've eaten dijon on my BLTs and sour cream in my dip. Layer the bottom of a plate or a bowl with the potato salad, add the crab and greens on top and drop a few spoonfuls of tomato concassé a bit everywhere, making sure to add the juice that will have accumulated at the bottom of your bowl.

Instructions to make Not your Mama's potato salad!:
  1. Simmer potatoes on medium heat. Cook for about 20 min or so. (The skins are left on so it is a long cook time, but it keeps you from having soggy potatoes.)
  2. Halve eggs and remove the yolks, set yolks aside in a large mixing bowl. Dice the whites and set aside.
  3. Add the mayonnaise, mustard, salt, pepper, paprika, garlic, and vinegar to the bowl with the yolks and mix until smooth.
  4. Once the potatoes are done let them cool a bit and give them a large dice (I leave the skins on). Add to the mayo mix and let cool in the fridge.
  5. Once the potatoes are cooled add the egg, onion, bacon and peppers. Now its ready to eat!

Since I was a little girl, I've eaten dijon on my BLTs and sour cream in my dip. Layer the bottom of a plate or a bowl with the potato salad, add the crab and greens on top and drop a few spoonfuls of tomato concassé a bit everywhere, making sure to add the juice that will have accumulated at the bottom of your bowl. This is the tastiest bit and serves as your dressing. This old-fashioned potato salad recipe doesn't have many ingredients, so it isn't as colorful as many that you find nowadays. But Mama made it the way her mother did, and that's the way I still make it today.

So that’s going to wrap it up for this exceptional food not your mama's potato salad! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!