Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my shrimp louie salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My Shrimp Louie Salad is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. My Shrimp Louie Salad is something which I have loved my whole life. They’re fine and they look wonderful.
All the ingredients should be well-chilled before beginning. Begin assembling the salad with the lettuce. Add the cucumber slices, tomato halves, asparagus spears, black olives, and sliced hard-boiled egg. Shrimp Louie dressing is the main star of this salad together with the fresh ingredients, cooked shrimp and boiled egg.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my shrimp louie salad using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Shrimp Louie Salad:
- Make ready 1 package of romaine lettuce
- Prepare 4 hard boiled eggs
- Get 8 bacon strips
- Prepare 1 pint of grape tomatoes
- Get 1 package of tail on deveined shrimp
- Take 1 tbsp Mccormick carribean jerk seasoning
- Get 2 tbsp thousand island dressing, optional
Welcome to my newest shrimp salad crush, the good old classic Shrimp Louie salad. This one tends to show up on old-timey country club menus along with its cousins Cobb Salad and Salad Nicoise, and while I love most of how the old classic is made, I needed to put my own tweak on it. California Louie Shrimp Salad This classic west coast shrimp salad is easily assembled for a terrific lunch, brunch or picnic. Gather your ingredients the day before.
Steps to make My Shrimp Louie Salad:
- Cook bacon strips, drain, set aside.
- Cook shrimp in Mccormick seasoning.
- Assemble salad, lettuce, tomatoes, shrimp, bacon , eggs, finish with dressing of your choice.
California Louie Shrimp Salad This classic west coast shrimp salad is easily assembled for a terrific lunch, brunch or picnic. Gather your ingredients the day before. Hard boil some eggs, wash the lettuce, and make your dressing. Shrimp Louie Salad. a California classic of big, succulent shrimp, crisp romaine lettuce, cherry tomatoes, and boiled eggs all draped in a creamy Louie dressing!! A fabulous, almost " no cook" option when it's too hot to cook!
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