Chunky Egg Salad
Chunky Egg Salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chunky egg salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chunky Egg Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chunky Egg Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

Looking For Egg Recipes For Brunch? See Our Official Site For Delectable Recipes Peel the eggs and cut into sixths. In a large bowl, mix together the onion, celery, mayonnaise, dill, mustard, lemon juice, and salt. Add the eggs to the mayonnaise mixture and gently mix them.

To get started with this particular recipe, we must prepare a few ingredients. You can have chunky egg salad using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chunky Egg Salad:
  1. Make ready 12 hard boiled eggs; peeled, medium dice (see my recipe, "Hard Boiled Eggs")
  2. Make ready 1/2 C mayo
  3. Prepare 1 large pinch kosher salt and black pepper
  4. Make ready 1 shallot; minced

Serve on it's own, over fresh salad, or on crackers or toast. This dish is a standard in our home and has been at family reunions and potlucks since I can remember. Peel the eggs and cut into sixths. In a large bowl, mix together the onion, celery, mayonnaise, dill, mustard, lemon juice, and salt.

Steps to make Chunky Egg Salad:
  1. Combine mayo, shallots, salt, and pepper together in a mixing bowl. Whisk. Fold in eggs.
  2. Variations; Celery, mustard, bacon, red or yellow onions, cayenne, parsely, cilantro, scallions, leeks, ramps, chives, basil, oregano, marjoram, jalapeño, bell peppers, vinegar, corn, garlic, paprika, smoked paprika, crushed pepper flakes, dried sriracha, capers, tarragon, dill, asparagus, avocado, poblano, celery salt, chervil, sour cream, watercress, spinach, lemon, mint, curry, chiles, green beans, poppy seeds, diced pickles, pickle relish, pickle juice, mustard seed, cajun seasoning,

Peel the eggs and cut into sixths. In a large bowl, mix together the onion, celery, mayonnaise, dill, mustard, lemon juice, and salt. Add the eggs to the mayonnaise mixture and gently mix them. A favorite for generations, this Southern egg salad is full of chopped hard-boiled eggs, creamy mayonnaise, a touch of mustard, sweet pickle relish, crisp celery, salt and pepper. Harissa Egg Salad Boiled eggs, avocado, and harissa are stars in this spicy twist on a classic.

So that’s going to wrap this up with this exceptional food chunky egg salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!