Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, classic and colorful macaroni salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Get Inspired On Our Official Site. Like a classic deli macaroni salad but less sweet, this crowd-pleaser with lots of colorful veggies is a great side for grilled food, barbeque, or just a humble hot dog. Great recipe for Classic and Colorful Macaroni Salad. I've been a fan of macaroni salad since I was a kid.
Classic and Colorful Macaroni Salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Classic and Colorful Macaroni Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook classic and colorful macaroni salad using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Classic and Colorful Macaroni Salad:
- Take 4 C cooked elbow macaroni
- Get 1 hard-boiled egg (chopped)
- Prepare 1/4 C Mayonnaise
- Get 1 tbs Yellow Mustard
- Take 1 medium Celery Rib (diced)
- Make ready 5 Black Olives (sliced)
- Prepare 3 tbs Purple Onion (diced)
- Get 2 tbs Dill Pickle (diced)
- Prepare 2 tbs Red Bell Pepper (diced)
- Prepare 1 tbs Dill Pickle Juice
- Get 2 tsp Dill Weed
- Make ready 1 tsp Crushed Red Pepper
- Make ready 1 tsp Garlic Powder
- Take Salt
- Take Pepper
Garlic powder, salt, and pepper add a savory dimension. A classic pasta salad recipe made with tender macaroni tossed with colorful veggies and eggs, and covered in a rich and creamy dressing. Nothing super fancy here, just that delicious comfort food we crave! Stir in macaroni, celery, green pepper and onion.
Instructions to make Classic and Colorful Macaroni Salad:
- Cook pasta to desired firmness, drain and cool.
- Mix all ingredients gently and place in airtight container in refrigerator for at least two hours before serving to let flavors meld.
Nothing super fancy here, just that delicious comfort food we crave! Stir in macaroni, celery, green pepper and onion. Elbows (or short pasta) Use elbows, shells or whatever short pasta you have on hand. Veggies We use celery and carrots for color and crunch. Peas add a bit of sweetness.
So that’s going to wrap this up for this exceptional food classic and colorful macaroni salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
