Tuna,pea and garden rotini salad
Tuna,pea and garden rotini salad

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna,pea and garden rotini salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tuna,pea and garden rotini salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Tuna,pea and garden rotini salad is something that I have loved my entire life.

Rediscover The Possibilities Of A Healthier Pasta With ZENB Pasta Varieties. ZENB Pasta Has More Protein, More Fiber, And Less Net Carbs Than Traditional Pasta. Tuna,pea and garden rotini salad kanisuroll Naples. In large bowl, gently toss cooled cooked pasta and peas, celery and tuna.

To get started with this particular recipe, we must prepare a few components. You can have tuna,pea and garden rotini salad using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tuna,pea and garden rotini salad:
  1. Get 1/2 box garden rotini pasta, cooked
  2. Get 3 cans tuna, drained
  3. Prepare 3 hard boiled eggs, chopped
  4. Make ready 1/4 C purple onion, chopped
  5. Get 1 1/2 C mayo
  6. Take 1 Tbsp celery salt
  7. Take 1 Tbsp lemon juice
  8. Get 1 1/2 tsp salt
  9. Take 1 tsp pepper
  10. Take 1/2 tsp garlic powder
  11. Make ready 1 C frozen peas
  12. Get 1/2 C pickle relish, finely chopped

I LOVE this dish because it's got your protein (tuna), carb (pasta), and veggies ALL IN ONE DISH. No need to prepare vegetable side dishes. This tuna pasta salad is loaded with peas, corn, bell peppers, and onions. I use about a cup of each vegetable (peas, corn, chopped bell peppers) for this recipe.

Instructions to make Tuna,pea and garden rotini salad:
  1. Cook the pasta according to package. Let cool. Drain tuna. Boil eggs and let cool. Chop purple onion finely. Chop eggs. Chop pickle relish fine. Now add all ingredients in a large bowl and mix together. Let chill in refrigerator for an hour before serving.

This tuna pasta salad is loaded with peas, corn, bell peppers, and onions. I use about a cup of each vegetable (peas, corn, chopped bell peppers) for this recipe. Place the tuna into a bowl with the peas, and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise, garlic powder, and pepper, and stir to mix well. Garden Rotini Pasta is tossed with Albacore Tuna, sun dried tomatoes, broccoli, artichokes, red peppers, red onion, black olives, crumbled Feta cheese and Italian dressing to jazz it up a bit.

So that’s going to wrap this up with this exceptional food tuna,pea and garden rotini salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!