Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy salad with hung curd dressing. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Great recipe for Healthy salad with Hung Curd Dressing. A green salad of curd is full of health and flavor. Mix all the salad ingredients in it. Now take a mixer and put the dressing ingredients in it and mix it.
Healthy salad with Hung Curd Dressing is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Healthy salad with Hung Curd Dressing is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have healthy salad with hung curd dressing using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy salad with Hung Curd Dressing:
- Prepare 1 Onion (chopped)
- Take 1 Tomato (chopped)
- Get 1/4 cup Capsicum (chopped)
- Take 1/2 cup Cabbage (chopped)
- Get 1/2 cup Purple cabbage (chopped)
- Get 1/2 cup Sprouts
- Get 10-15 Green grapes
- Make ready 1 tablespoon Green coriander (chopped)
- Get 1 handful Raisins
- Take For Dressing-
- Get 1/2 teaspoon Chaat masala
- Take 1/4 teaspoon Black pepper
- Make ready 1/4 teaspoon Chilli flakes
- Get to taste salt
- Make ready 1 pinch Oregano
- Make ready 1 pinch Garlic powder
- Get 1/4 cup Orange juice
- Prepare 2 tablespoon Hung curd
- Prepare 1 teaspoon Peanut butter
- Make ready 1 teaspoon Honey
Roasted +sweet potato and rocket salad with hung curd dressing. I love sweet potato and I have very fond memories of the shakarkandi chaat being sold on the Delhi roads. The spicy, tart and sweet all balanced so well and sweet potato slow roasted in sand. This incredible salad dressing is full of herbs rich in antioxidants.
Instructions to make Healthy salad with Hung Curd Dressing:
- Take a big bowl. Mix all the salad ingredients in it.
- Now take a mixer and put the dressing ingredients in it and mix it.
- Put the dressing in the salad bowl and toss it well.
- Cover the salad bowl and keep it in the fridge for cooling or serve it as you want.
The spicy, tart and sweet all balanced so well and sweet potato slow roasted in sand. This incredible salad dressing is full of herbs rich in antioxidants. Rosemary and thyme are rich in polyphenols that are known cut the risk of heart diseases. Ready to serve; Serving Suggestions: Eat fresh! Spinach leaves tend to turn a bit bitter after a while, so make and serve this salad fresh.
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