Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my famous tri color pasta salad with ham and cheese and veggies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Famous Tri Color Pasta salad with Ham and Cheese and Veggies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. My Famous Tri Color Pasta salad with Ham and Cheese and Veggies is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook my famous tri color pasta salad with ham and cheese and veggies using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Famous Tri Color Pasta salad with Ham and Cheese and Veggies:
- Prepare 1 box of colored pasta
- Take 1 White cheddar Vermont cheese
- Make ready 1 Virginia ham cut into cubes
- Make ready 1 Extra virgin olive oil and red wine vinegar
- Take 1 wishbone Italian dressing
- Get 1 salt and pepper garlic powder onion powder to taste
- Prepare 1 floret broccoli frozen or fresh plum tomatoes
Instructions to make My Famous Tri Color Pasta salad with Ham and Cheese and Veggies:
- cook tri pasta
- place it in the bowl or baking pan olive oil vinegar salt pepper garlic powder onion powder mix in with Italian dressing
- then combined cube Virginia ham cube cheddar cheese or whatever cheese you would like
- mix everything together let it sit half an hour to an hour and serve and enjoy
So that’s going to wrap it up with this special food my famous tri color pasta salad with ham and cheese and veggies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!