Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ladyincognito's pasta salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
LadyIncognito's Pasta Salad is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. LadyIncognito's Pasta Salad is something that I’ve loved my entire life.
Cook pasta according to package directions. Using a large mixing bowl add all other ingredients except the Italian dressing while waiting on pasta to cook. Drain pasta and add to bowl. Add dressing in increments so as to not drown mix.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ladyincognito's pasta salad using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make LadyIncognito's Pasta Salad:
- Take Tri color rotini
- Prepare small red onion diced
- Take artichoke hearts quartered
- Make ready grape tomatoes cut into thirds
- Prepare roma tomato diced
- Get pickle sliced (I used my homemade pickles)
- Prepare snap peas
- Prepare Italian dressing
- Make ready black pepper or red pepper flakes for a kick
By The Natalie Method Lemony Dill Salmon Pasta Salad Get the best ideas for top pasta salad recipes with fresh vegetables for summer parties, potlucks and barbecues from Food Network. Looking for spaghetti pasta salad recipes? I don't normally like pasta salad, but after a couple of modifications this was quite pleasant. Because of the intensity of the chives and feta flavors, I also cut the quantity of Italian salad.
Instructions to make LadyIncognito's Pasta Salad:
- Cook pasta according to package directions.
- Using a large mixing bowl add all other ingredients except the Italian dressing while waiting on pasta to cook.
- Drain pasta and add to bowl. Add dressing in increments so as to not drown mix. Mix well. Can be served immediately or chilled.
- P.s. For those who don't like the raw onion taste you can add it to the pasta during the last 3 minutes to blanch it some.
- Enjoy.
I don't normally like pasta salad, but after a couple of modifications this was quite pleasant. Because of the intensity of the chives and feta flavors, I also cut the quantity of Italian salad. My family's not big on traditional pasta salads made with mayonnaise, so when I served this colorful version that uses Italian dressing, it was a big hit. This crowd-pleaser is loaded with vegetables, beans and tricolor pasta. -Felicia Fiocchi, Vineland, New Jersey. Get Recipe This Pasta Salad recipe is so very easy to adapt to personal taste and a great recipe to start with.
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