Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked bow-tie pasta salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Baked bow-tie pasta salad is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Baked bow-tie pasta salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook baked bow-tie pasta salad using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked bow-tie pasta salad:
- Make ready bow tie pasta
- Make ready grilled chicken tenders
- Prepare broccoli florets
- Get onion (neatly chopped)
- Make ready baby spinach
- Take sweet corn kernels
- Prepare shredded cheese of any choice (I used colby jack)
- Get alfredo sauce
- Take crushed peppercorns
- Make ready sea-salt
- Prepare butter
Veggies: I love pasta salad with peas! Add white onion (or swap for red or green), bell pepper (even chopped spinach works well). In a large pot of boiling water, prepare pasta until al dente. In a small mixing bowl or jar whisk or shake lemon juice, olive oil, mustard and minced garlic until well combined.
Instructions to make Baked bow-tie pasta salad:
- Boil the pasta and drain well to keep aside.Pour oil over so that it doesn’t stick.
- Shallow fry the onions, broccoli and chicken with salt and peppercorns.Add in the sweet corn, spinach and alfredo sauce. Mix well.
- For layering the casserole: - Brush with melted butter and evenly spread the chicken mix over it, next spread the pasta uniformly on top. Layer with the cheese evenly and spread salt and peppercorns over it.
- Bake at about 350 deg Fahrenheit for 15 min.
In a large pot of boiling water, prepare pasta until al dente. In a small mixing bowl or jar whisk or shake lemon juice, olive oil, mustard and minced garlic until well combined. Drain bow tie pasta and rinse with cold water to shock the noodles. In a large serving bowl, toss drained pasta with dressing, feta, cherry tomatoes and basil. Cook the bow tie pasta to al dente in boiling salted water.
So that is going to wrap this up for this special food baked bow-tie pasta salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
