Caesar Salad
Caesar Salad

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, caesar salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Make Your Salad What You Want. Order Online and Pick Up In Restaurant! A classic recipe for a reason, this chicken Caesar salad is delicious and satisfying. Crunchy romaine, creamy dressing, tender chicken and savoury cheese come together for a tasty favourite.

Caesar Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Caesar Salad is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have caesar salad using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Caesar Salad:
  1. Take Romaine lettuce, leaves separated and cut
  2. Make ready Cherry tomatoes (quartered)
  3. Make ready Parmesan Cheese (grated)
  4. Take Dressing
  5. Take 1 Egg yolk
  6. Make ready 125 ml Cream
  7. Take 50 ml Olive oil
  8. Make ready 1 Garlic (minced)
  9. Get 25 g Anchovy
  10. Get 20 g Sherry vinegar
  11. Take Salt
  12. Take Pepper
  13. Take Croutons
  14. Get 2 slices Bread
  15. Get Butter
  16. Prepare Salt

In a medium bowl, whisk together the egg yolk, lemon juice, garlic, Worcestershire, pepper flakes, mustard, and anchovies. Slowly whisk in the oils to emulsify. Season, to taste, with salt and. For the dressing: Place the anchovies into a blender or food processor.

Steps to make Caesar Salad:
  1. Croutons : cut the bread into cubes, toss the bread cubes with butter, and salt. Spread evenly on oven and bake at 100 degree Celsius for 50 min or until crispy
  2. Dressing : whisk all dressing ingredients and season with salt and pepper, keep cool in the refrigerator
  3. Parmesan crisp : spread the grated Parmesan cheese on a baking sheet and bake in oven at 150 degree Celsius for 15 min or until cheese melt and slightly crispy, cheese crisp will turn crispier when cool
  4. In a large mixing bowl, toss gently the lettuce with the Caesar dressing until the lettuce coated with the dressing, season with some salt and pepper
  5. Top with the cherry tomatoes, bread croutons and Parmesan cheese crisp
  6. Alternatively, you can present it cutely like this to impress your guests, enjoy ๐Ÿ˜‹

Season, to taste, with salt and. For the dressing: Place the anchovies into a blender or food processor. Throw in the Dijon mustard, vinegar, Worcestershire, garlic and lemon juice. Pulse the processor or blend on low speed for. Clean lettuce thoroughly and wrap in paper towels to absorb moisture.

So that is going to wrap it up for this special food caesar salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!