Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in the BEST Lemon Parmesan dressing! You can prep it ahead of time for the easiest, stress free potluck or barbecue side! Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Make ready Pasta salad:
- Make ready 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Make ready 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Take 8 oz thick cut bacon, cooked and chopped
- Get 8 oz thick cut bacon, cooked and chopped
- Prepare 3/4 C sharp cheddar cheese, shredded
- Prepare 3/4 C sharp cheddar cheese, shredded
- Take 1/4 purple onion, shaved
- Take 1/4 purple onion, shaved
- Take 5 hard boiled eggs, sliced
- Take 5 hard boiled eggs, sliced
- Make ready Lemon parmesan dressing:
- Prepare Lemon parmesan dressing:
- Prepare 2/3 C mayo
- Make ready 2/3 C mayo
- Get 1/3 C olive oil
- Make ready 1/3 C olive oil
- Get 1/4 C parmesan cheese, finely grated
- Take 1/4 C parmesan cheese, finely grated
- Get 2 Tbsp lemon juice
- Make ready 2 Tbsp lemon juice
- Take 1 Tbsp grated lemon zest
- Prepare 1 Tbsp grated lemon zest
- Make ready 1 Tbsp white vinegar
- Get 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Make ready 1 tsp dried basil
- Get 1 tsp dried basil
- Prepare 1 tsp dried chives
- Prepare 1 tsp dried chives
- Prepare 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: salt, pepper, sugar
- Take 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing : Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions.
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
Drizzle with a little olive oil to keep from sticking. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Add the pasta and cook until al dente.
So that’s going to wrap it up for this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!