Tuna Macaroni Salad
Tuna Macaroni Salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, tuna macaroni salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Macaroni Macaroni zum kleinen Preis hier bestellen. Mix sour cream, mayonnaise, onion, celery, garlic powder, tuna, and salt and pepper into macaroni. Serve it on a bed of lettuce or other cool, crisp greens, and pair it with some crusty bread for a satisfying and refreshing entrée. In another bowl, combine the mayonnaise, mustard and salt; stir into tuna mixture.

Tuna Macaroni Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Tuna Macaroni Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook tuna macaroni salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuna Macaroni Salad:
  1. Prepare 1 lb Elbow Macaroni
  2. Get 1 cup Chopped Celery
  3. Prepare 1 cup Finely Chopped Red Onion
  4. Make ready 1/2 cup Sweet Pickle Relish (you can add more to your liking)
  5. Make ready 1/2 cup Hellmann's Mayonnaise (you can add more if needed)
  6. Make ready 1/2 cup Miracle Whip (you can add more if needed)
  7. Make ready 1 pinch Sea Salt (you can add more to suit your taste)
  8. Get 1 pinch White Pepper (you can add more to your taste)
  9. Get 1 pinch Old Bay Seasoning (you can add more to your taste)
  10. Prepare 2 cans Chunk Light Tuna in Water (drained)

In a large bowl, stir together the macaroni, tuna, celery, onion and peas. Mix in the mayonnaise, relish, salt and pepper. Garnish with egg wedges and a sprinkle of paprika. Cook macaroni according to directions on package.

Steps to make Tuna Macaroni Salad:
  1. Cook Macaroni according to directions - do not over cook - drain & rinse
  2. When Macaroni has cooled, add all ingredients and gently mix together
  3. Tweek seasonings if needed
  4. Refrigerate for four or more hours
  5. Serve chilled

Garnish with egg wedges and a sprinkle of paprika. Cook macaroni according to directions on package. While pasta is cooking, drain cans of tuna well. Chop hard boiled eggs and shallot. In a separate bowl, combine mayonnaise, relish, celery seed, lemon juice, salt & pepper.

So that is going to wrap it up for this exceptional food tuna macaroni salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!