Jays chicken pasta salad
Jays chicken pasta salad

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, jays chicken pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Jays chicken pasta salad is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Jays chicken pasta salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

This is GREAT – one of my husband's favorites and it serves a ton of people. In a large bowl, toss the pasta, chicken, oil and garlic powder. Chicken Pasta Salad with Oranges Served warm, this satisfying salad combines pasta, chicken, lettuce, mandarin oranges and romaine and is tossed with a slightly tart. Chicken and Spinach Pasta Salad My family loves pasta salads, but usually they have too much mayonnaise or oily dressing.

To begin with this particular recipe, we must first prepare a few components. You can cook jays chicken pasta salad using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jays chicken pasta salad:
  1. Take 1 lb chicken breast (cooked & shredded)
  2. Get 1 tbsp lemon pepper
  3. Prepare 2 tsp salt
  4. Make ready 1 tsp lemon juice
  5. Take 1 cup shredded lettuce
  6. Take 29 oz canned mixed veggies (i use veg-all)
  7. Prepare 1 can corn (drained)
  8. Get 1 lb elbow pasta
  9. Make ready 1 each mayo (use as much as you like)

In a large mixing bowl combine the pasta, chicken, mayo, veggies, salt & pepper, and stir well. In a large pot of salted boiling water, cook fusilli according to package directions until al dente. Drain and transfer to large bowl. Season chicken breasts with garlic powder, salt, and pepper.

Steps to make Jays chicken pasta salad:
  1. cook & shred chicken place in large bowl
  2. stir in lemon pepper, salt and lemon juice
  3. shred lettuce and mix in
  4. cook pasta until done. drain and set aside
  5. add drained mixed veggies and corn to chicken mixture
  6. add pasta. stir
  7. add mayo stirring in until its as creamy as you prefer it.
  8. put a lid or plastic wrap on bowl and put in refrigerator for a few hours or overnight serve with crackers or alone : )
  9. to make this even more affordable use canned chicken.

Drain and transfer to large bowl. Season chicken breasts with garlic powder, salt, and pepper. An extremely easy pasta salad from Kraft Foods. You can substitute or add any other ingredients you like. I sometimes add cubed mozzarella, Parmesan and fresh chicken.

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