Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mom's macaroni salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mom's Macaroni Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mom's Macaroni Salad is something that I’ve loved my whole life. They are nice and they look fantastic.
Kostenlose Lieferung möglich Super-Angebote für Macaroni Macaroni hier im Preisvergleich bei Preis.de! In a large bowl, stir together the carrots, red onion, green pepper, red pepper and celery. Mix in the mayonnaise, condensed milk, sugar, vinegar, salt and pepper. I usually make this a day ahead of time, and stir it occasionally to blend the flavors.
To get started with this particular recipe, we have to first prepare a few components. You can cook mom's macaroni salad using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Macaroni Salad:
- Prepare 1 Lb box Elbow Macaroni
- Prepare 30 oz. jar Kraft Mayonnaise
- Make ready 12 oz. can Evaporated Milk
- Take 1/2 Sweet Onion diced
- Get 12 Hard Boiled Eggs
- Make ready 1 Tbls Celery Salt
- Prepare 1/2 Tbls Garlic Salt
- Get 1/2 Tbls Onion Salt
- Prepare Paprika to top
School is out, the sun is out, the the grill is fired up and we are all grinning from ear to ear! Macaroni salad or retro pasta salad is the less fancy version of modern pasta salad. Classic, workhorse pasta shapes like shells or elbows are the order of the day here, and maybe rotini if you're feeling fancy. The dressing is usually mayonnaise-based and not vinaigrette based.
Instructions to make Mom's Macaroni Salad:
- Prepare Macaroni
- Fold mayonnaise into macaroni. Add diced onion and 9 chopped hard boiled eggs. Pour in canned milk to thin as needed.
- Add spices to taste (mom never measured, but I've listed the approximates at top): Celery Salt, Garlic Salt, Onion Salt.
- Refrigerate overnight.
- Add more milk & spices as needed the next day.
- Top with Paprika and the rest of the eggs for garnish.
Classic, workhorse pasta shapes like shells or elbows are the order of the day here, and maybe rotini if you're feeling fancy. The dressing is usually mayonnaise-based and not vinaigrette based. Elbow macaroni, celery, sweet relish, and hard-boiled egg make up my mom's macaroni salad. Light and flavorful, you think you will eat just one scoop on your plate, but then you find yourself going back for seconds and thirds. Backyard barbecues would not be the same without pairing a macaroni salad with a grilled steak, hamburger, or hot dog.
So that’s going to wrap this up with this exceptional food mom's macaroni salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
