Deviled Egg Macaroni Salad
Deviled Egg Macaroni Salad

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, deviled egg macaroni salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Deviled Egg Macaroni Salad tastes just like deviled eggs, super creamy and loaded with celery, olives, pickles and red onion. For dressing, place yolks in a medium bowl; mash with a fork. Add mayonnaise, mustard, and onion and vinegar mixture. This Deviled Egg Macaroni Salad is creamy and loaded with hard-boiled eggs.

Deviled Egg Macaroni Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Deviled Egg Macaroni Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have deviled egg macaroni salad using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Deviled Egg Macaroni Salad:
  1. Get 1 lb small shell or elbow macaroni, cooked, drained and cooled
  2. Prepare 6 hardboiled eggs,chopped
  3. Prepare 1/2 small sweet onion finely chopped
  4. Prepare 3/4 cup mayonnaise
  5. Take 2 tbsp white vinegar
  6. Get 1 tbsp spicy brown mustard
  7. Prepare 1/2 tsp celery seed
  8. Take to taste salt and pepper
  9. Get Cayenne pepper or smoked paprika for garnish

Add mayonnaise, mustard, relish, garlic powder, paprika, cayenne, salt, and pepper to the yolks and mix to combine. Deviled eggs are always so delicious, but making them for a crowd can be a real chore. This deviled egg macaroni salad is a perfect way to stretch the flavor and make a fun side dish out of it. There are even a few tips for making it extra quick and easy!

Instructions to make Deviled Egg Macaroni Salad:
  1. Place macaroni, eggs and onion in a large serving bowl. Combine remaining ingredients except cayenne or paprika. Mix well and add to pasta mixture.
  2. Mix gently but well and allow at least 2 hrs to chill before serving.
  3. Garnish with a few dashes of cayenne or paprika.

This deviled egg macaroni salad is a perfect way to stretch the flavor and make a fun side dish out of it. There are even a few tips for making it extra quick and easy! MiMi originally made this pasta salad in the very early days of the blog. Deviled Egg Macaroni Salad is a cold macaroni salad using deviled egg filling, pasta and finely minced vegetables. The perfect make ahead side dish for parties and potlucks!

So that is going to wrap it up with this exceptional food deviled egg macaroni salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!