Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cajun macaroni salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cajun Macaroni Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cajun Macaroni Salad is something that I have loved my entire life.
Get Inspired On Our Official Site. Meanwhile, bring a large pot of salted water to a boil. Add the macaroni and cook as the label directs. Method: Bring a large pot of salted water to a boil and cook macaroni according to package directions.
To begin with this particular recipe, we have to prepare a few components. You can have cajun macaroni salad using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cajun Macaroni Salad:
- Make ready Elbow Macaroni, cooked
- Get Hard-boiled Eggs, diced
- Take -cans White Tuna,
- Make ready -slices Bacon, crumbled
- Take Tomatoes, cut into wedges
- Take -can (28 oz) Sliced Peaches, drained
- Take Green Onions, diced
- Get Celery, diced
- Get Hellmann's Mayonnaise
- Get Frenches Yellow Mustard
- Get Hot Sauce, (opt.)
- Take Lemon or Lime juice
- Get Cajun Seasoning, (I use slap-ya-mama)
- Make ready Sweet Paprika, (Hungarian)
- Prepare McCormick Smokehouse Black Pepper
- Take salt to taste
- Prepare Lettuce
This Cajun Macaroni Salad is so easy, just three steps really: Boil the macaroni, rinse with cool water, toss with olive oil. Mix all the rest of the ingredients in a bowl. Add sauce to macaroni, toss to coat, and serve! CAJUN PASTA SALAD IS A NICE CHANGE OF PACE.
Instructions to make Cajun Macaroni Salad:
- Prepare Macaroni according to Package directions. Drain, and cool.
- Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
- Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
- Cut and dice up Onions and Celery into a bowl; set aside.
- In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
- Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
- Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!
Add sauce to macaroni, toss to coat, and serve! CAJUN PASTA SALAD IS A NICE CHANGE OF PACE. There is a slight kick to this pasta salad, but it's a good kick!. The flavors compliment each other so well. Of course, if you don't like bell peppers or shallots, just leave them out!
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