Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mom's tuna macaroni salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Schau dir Angebote von Maccaroni bei eBay an. Pasta – macaroni, rotini, shells, or any small pasta are great in this salad. Mayonnaise – olive oil or avocado mayonnaise work perfectly fine in this recipe, too! Distilled white vinegar – adds a little kick and flavor to the pasta salad In a bowl mix together cooled pasta, tuna fish, celery, onion and egg.
Mom's Tuna Macaroni Salad is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mom's Tuna Macaroni Salad is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mom's tuna macaroni salad using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Tuna Macaroni Salad:
- Make ready 1 packages elbow macaroni
- Prepare 1 can tuna
- Get 3 hard boiled eggs
- Get 1/2 cup mayonnaise or miracle whip
- Prepare 2 tbsp olive oil
- Take 1/4 cup diced onion
- Make ready 1/4 cup pickle relish
- Take salt and pepper (approximately 1 tsp each)
- Prepare 1 tsp paprika
Add your ingredients to your noodles and gently toss. Add your mayonnaise and fold into tuna pasta mixture. Boil elbow macaroni according to the box directions. Drain and rinse in cold water, set aside.
Steps to make Mom's Tuna Macaroni Salad:
- Cook macaroni according to packag, drain
- In a large bowl, mix all the other ingredients
- Add macaroni to bowl and top with sliced eggs.
- Sprinkle with paprika
- Chill for 1 hour
Boil elbow macaroni according to the box directions. Drain and rinse in cold water, set aside. In a large storage container, add drained tuna fish, mayonnaise, diced bell pepper, celery, onion flakes, parsley, salt and pepper and mix well. Then slowly add in cooked elbow macaroni mixing mayonnaise mixture until well incorporated. Drain the pasta, and rinse in cold water to cool off the shells.
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